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On Spanbroekerweg in Spanbroek, you’ll find De Korenschoof Bakery. A genuine village bakery, housed in a building dating from 1926. This is the place to come for fresh bread and pastries. But it’s the West Frisian currant cake in particular that has made a name for itself.
De Korenschoof is situated on the corner of Spanbroekerweg and Hertog Willemweg. The bakery building was constructed in 1926 and still has a small shop at the front.
Inside, the décor fits the location perfectly. The shop is furnished with a counter, cupboards, shelves and old biscuit tins from former bakeries. This gives the shop an instant sense of nostalgia.
West Frisian currant cakeThe original West Frisian ‘krentenmik’ is a particular speciality of De Korenschoof. Generously filled, made with local ingredients and associated with the bakery for many years.
A target like that needs little further explanation. Knife in, butter on. Done.
As well as currant buns, De Korenschoof naturally also offers bread and pastries. All from a bakery that’s still right in the heart of the village.
A glimpse of SpanbroekDe Korenschoof…
De Korenschoof is situated on the corner of Spanbroekerweg and Hertog Willemweg. The bakery building was constructed in 1926 and still has a small shop at the front.
Inside, the décor fits the location perfectly. The shop is furnished with a counter, cupboards, shelves and old biscuit tins from former bakeries. This gives the shop an instant sense of nostalgia.
West Frisian currant cakeThe original West Frisian ‘krentenmik’ is a particular speciality of De Korenschoof. Generously filled, made with local ingredients and associated with the bakery for many years.
A target like that needs little further explanation. Knife in, butter on. Done.
As well as currant buns, De Korenschoof naturally also offers bread and pastries. All from a bakery that’s still right in the heart of the village.
A glimpse of SpanbroekDe Korenschoof is a familiar sight on the streets of Spanbroek. The red-brick building with a tiled roof has stood there for almost a century. The bakery is at the front, with the baking workshop at the back.
That makes this place more than just somewhere to buy bread. It’s the sort of village shop where craftsmanship and history still sit side by side on the shelves.
Practical informationAddress: Spanbroekerweg 43, 1715 GJ Spanbroek
Telephone: 0226 - 351661
Opening hours: Monday to Friday from 8.30 am to 5.45 pm and Saturday from 8.30 am to 4.00 pm.
De Korenschoof is known, amongst other things, for its traditional West Frisian currant bread. The bakery also sells bread and pastries.
The bakery is housed in a building that was constructed in 1926 specifically as a bakery with living quarters and a shop.
The bakery is situated at Spanbroekerweg 43 in Spanbroek, in the municipality of Opmeer. You’ll find the shop on the corner of Spanbroekerweg and Hertog Willemweg.
Are you the owner of De Korenschoof Bakery? And would you like to report a change? .
Are you the owner of Bakery De Korenschoof? And would you like to report a change?